Our restaurant and take-out menus are available for online viewing. These menus are in Adobe PDF format and require Adobe Reader to view. If you don't have Adobe Reader, you may download it below.


Grilled Whole Fish      $25
Seasonal fish marinated over night and grilled in a clay oven,pan fried or deep fried.

Phuket Fish      $16.
Fish fillet fried & pan sauteed in a Indo-Thai based sauce.

Seafood Moilee      $19
Mixture of four different seafood in a chef special sauce.

Patrani Machi      $17
Fish of the day, covered with a mint, cilantro, spices paste & steamed to perfection.

Lobster Masala      $24
Off shell Lobster tails, grilled & served on a bed of onion based sauce.

Squid Pepper Fry      $18
Sauteed coconut, dry red chillies, peppercorn, browned onion & tomatoes.

Hawaiian Shrimp Curry      $21
Shrimp cooked in pineapple pulp & and curry spices. served in a pineapple.

Steaks (Salmon Steak  $23, Tuna steak   $24,  Swordfish Steak  $27)
Marinated over night in mild tikka spices, grilled to perfection, Choice of Tandoori or on a grill. Served with organic brown long grain rice and veggies.

© Avon Indian Grill, All Rights Reserved.
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320 West Main Street (Route 44) - Avon, CT 06001
Phone (860) 284-4466 - Fax (860) 678-8881